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John and Lisa revisit some of their - and our - favourite recipes from recent series and select the types of dishes they know that we love recreating in their kitchens.

All Time Favourites

Lifestyle

Cooking

John Torode and Lisa Faulkner invite us into their kitchen for a morning of feel good food. As ever, all the delicious recipes are simple to follow and sure to please the whole family.

John and Lisa's Weekend Kitchen

Series 9

John Torode and Lisa Faulkner invite us into their kitchen for some feel good food.

Next Level Chef USA

American version of the reality television show.

American version of the reality television series. The teams are challenged to create a poultry dish, but one contestant is sent home with their dreams up in flames.

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John and Lisa dedicate this edition of the show to traybakes that include Lisa's tempting chocolate orange and brioche breakfast option and a steak bolognese pasta bake.

Top Traybakes - In The Oven

There's a completely fresh theme this time as John and Lisa create mouth-watering meals with only five main ingredients to make for light shopping lists with bold ideas.

Take 5

John and Lisa bring us comforting and warming autumn dishes that include John's Asian-inspired Singapore vegetable curry and Lisa's apple and marzipan lattice pie.

Weekend Warmers

John and Lisa breeze into the weekend with brunch dishes that include a stack of thick and fluffy American-style pancakes and veggie feta fried eggs in a tortilla.

Breezy Brunches

John and Lisa inspire us with indulgent dishes with the wow factor that include cod with chilli sambal butter and rice alongside a decadent pavlova with autumn fruits.

Decadent Dishes

John and Lisa bring us fuss-free recipes perfect for busy families - or those who are tight for time - and include minute steak with eye-catching chimichurri noodles.

Time Saving Treats

John and Lisa present terrific home-cooked takeaway options as they make dishes that include sensational shrimp patty bao buns with shredded fennel and a gherkin pickle.

Fakeaway-tastic Feasts

John and Lisa bring us a twist on some much-loved classics this time as they make dishes that include their take on the viral sensation that is the lamb kebab taco.

In a Spin

John and Lisa celebrate the basic ingredient that is flour as they make dishes that include Yorkshire puddings filled with sausages, sage and onions with chestnuts.

Flour Power

John and Lisa try to build our confidence in the kitchen as they make dishes that include a classic prawn and avocado cocktail and a delightful tiramisu roulade.