Contains language that some viewers may find distressing.

Lyndey visits Wild Brumby Schnapps garden and distillery for a fiery tasting before she creates a heavenly apple cake. A fishing expedition for Murray Cod provides comedy but no fish.

Episode 1, The Snowy Mountains of NSW

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Join Lyndey Milan as she unearths the characters, places, pastures and heroes - the backbone of a thriving Australian culinary culture - and delivers a real Taste of Australia. 

Lyndey Milan's Taste of Australia

Series 1

Lyndey Milan unearths the characters, places, pastures and heroes of Australian cuisine.

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Under the shadow of the grand chancellery at Armidale University, Lyndey cooks an Aussie classic, de-constructed Peach Melba. 

Episode 2, Armidale and Tamworth - New England Country

Autumn makes a stunning backdrop in the Adelaide Hills at Nepenthe where Lyndey goes Spanish with a tempting tapas plate to match three modern wines.

Episode 3, South Australia - Divine Wine

Lyndey arrives by chopper at Borrodell Orange's highest winery for the annual winter "gum-boot and truffle" hunt and dinner, creating one of the courses. 

Episode 4, Orange: Winter Warmers

It's early morning hustle and bustle in the huge produce sheds at Flemington markets before a trip to sister market, Paddy's. Then it's off to designer store of new-age butcher, Victor Churchill. 

Episode 5, Celebrating Lyndey's Home Town - Sydney and Surrounds

Lyndey opens the show riding a camel on windswept Lighthouse Beach and then drops in on Ricardos Tomatoes to see the workings of an integrated farm gate and tourist attraction.

Episode 6, Port Macquarie - The Glistening Jewel

Blooming lovely is the view of Canberra when Lyndey steps off the train in the nation's capital. The glorious scent of flowers is in the air at the annual Floriade festival. 

Episode 7, Canberra - Politics and Produce

The Albury farmers market is a tasting extravaganza with local ice-cream, juicy sausages, glistening jams and cordials and a classic Italian small-goods expert. 

Episode 8, Albury - Tradition and Tucker

Lyndey gets her coffee fix in this foodie Mecca, from the cobbled laneways to fine dining.

Episode 9, Melbourne and the Yarra Valley - The Cultural Melting Pot

It's all aboard the F.O.O.D train - Food of the Orange District! Lyndey prepares a breakfast treat then boards a special train in Sydney and as it winds its way across the plains to Orange interviews food producers on board.

Episode 10, Orange Part 2 - The Food Express

Lyndey opens this Autumn show at the misty and magical Echo point as the Three Sisters smile from below.

Episode 11, The Blue Mountains of NSW - Enchanting Food

The McGuigan name is synonymous with the Hunter Valley and Lyndey visits Neil, a 4th generation winemaker to see what goes into being three times International Winemaker of the year.

Episode 12, Heroes

With basket in hand, Lyndey plans her own farmgate tour,  visiting Ulladulla Harbour for a prize catch; South Coast Providore for fresh  produce and sweet treats; and fills her basket at a luscious berry farm. 

Episode 13, The Shoalhaven - Coastal Pleasures, Healing Hinterland 

Lyndey explores the Margaret River in Western Australia, during the annual Gourmet Escape weekend.

Episode 14, The Margaret River - Where the Sea Meets the Vines

The rugged town of Kununurra is the gateway to some of Western Australia's most remarkable natural attractions and home to the Argyle Diamonds Ord Valley Muster.

Episode 15, Kununurra - Gateway to the Kimberley

On the final episode of Lyndey Milan's Taste of Australia, Lyndey visits the exotic pearling town of Broome in Western Australia which is an oasis of colour, culture, characters and delicious food.