Dermot O'Leary begins an Irish food tour in the county of Wexford - the bread basket of Ireland - by trying strawberry picking and playing hurling.

Wexford County

Lifestyle

Food & Drink

Dermot O'Leary goes back to his family roots in the Emerald Isle on a gastronomic tour, to discover the island of Ireland's best kept delicious secrets.

Dermot O'Leary's Taste of Ireland

Series 1

Dermot O'Leary discovers Ireland's best kept delicious secrets.

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Dermot heads to Dublin to discover an ever-evolving and diverse food scene as he cooks with legendary chef Richard Corrigan and tries his hand at making injera.

Dublin

Dermot travels south to the coastal enclave of Kinsale, which is known as the gourmet capital of Ireland, to learn about seaweed and go foraging for wild garlic.

Kinsale

Dermot heads to cosmopolitan Cork, a port city renowned for its food and produce, to visit its English Market and try the truly Corkonian dish of tripe and drisheen.

Cork

Dermot travels to Belfast - a city blessed with a bounty of food and drink - to find out about one of its iconic snacks and the history of Ireland's whiskey.