James is in Burgundy, a region famous for its wines and mustard fields - retracing Keith Floyd's visit 30 years ago, James stops at the same vineyard for a personal tour.

Sun 26 Nov, 5.05 am

James Martin's French Adventure

Lifestyle

Food & Drink

James Martin journeys through France to the locations that inspired his career and pays homage to his culinary hero Keith Floyd.

James Martin journeys through France to the locations that inspired his career.

James's journey brings him to the riverside town of L'Isle-sur-la-Sorgue, the adopted home of his hero Keith Floyd and where Floyd once had a restaurant.

Fri 24 Nov, 2.00 pm

James is in the city of Arles, which is famous for its Roman architecture, young daredevils who play a dangerous game with bulls, and having the largest market in Provence.

Thu 23 Nov, 2.00 pm

James's culinary tour takes him to the Camargue, where he learns about the Camargue bull and fleur de sel, a delicate salty crust which is hand-harvested in local waters.

Wed 22 Nov, 2.00 pm

James's journey takes him to the bustling Provencal port of Marseille, where he visits its oldest bakery and learns the history and importance of the navette biscuit.

Tue 21 Nov, 2.00 pm

James's journey through France leads him to the glamour of St Tropez, where he explores its seafood market and drops in on old friend Michel Roux to cook for him.

Mon 20 Nov, 2.00 pm

James heads to Bresse - the home of one of France's most famous ingredients in the Bresse chicken - and meets one of his culinary heroes in the form of Georges Blanc.