Lynda's cooking challenge today is to make a picnic using locally sourced produce from Herefordshire for a group of hungry ramblers. In her quest for ingredients, Lynda learns how to make home-made bread rolls and horseradish sauce. She also visits the historic town of Hereford, has a go at croquet and cooks up ginger cake in the delightful village of Kilpeck
My Tasty TravelsTuesday, September 11, 4:00pm
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