Nautical culinary series in which father and son Dick and James Strawbridge sail around Britain's coastline in search of good food and fine local ingredients. Today, they drop anchor in Salcombe in Devon to forage for seaweed and winkles, catch and cook crabs and sample the local cider before having a barbecue on the Amelie Rose
The Hungry SailorsSunday, June 17, 11:25am
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